Try this Mexican Pasty (Chicken) Marinade recipe, or contribute your own.
Suggest a better descriptionCombine all ingredients in a medium sized mixing bowl. Slowly whisk in the evoo.
Chipotle in adobo sauce is variable depending on how spicy you want this to be.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (2635g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1900 | ||
Calories from Fat: 526 (28%) | ||
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Amt Per Serving | % DV | |
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Total Fat 58.4g | 78 % | |
Saturated Fat 7.9g | 40 % | |
Monounsaturated Fat 38.9g | ||
Polyunsanturated Fat 8.5g | ||
Cholesterol 0mg | 0 % | |
Sodium 115992.6mg | 4000 % | |
Potassium 5641.2mg | 148 % | |
Total Carbohydrate 164.3g | 48 % | |
Dietary Fiber 27.7g | 111 % | |
Sugars, other 136.5g | ||
Protein 218.6g | 312 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1900
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